Bhutanese Cuisine

This is to give a little glimpse into what food looks like in Bhutan. This was the spread prepared at the puja last week. There were many other dishes served to the rest of the group that contained pork, yak, or beef. The meat dishes all contained big red chilies and turnip leaves usually. The cheese is typically a melted version of dried yak cheese or processed cheese bought in the larger towns. Dal is a legume and chili porridge. Yes, its all hot!